HerearefiveessentialChinesediningetiquetterulesinEnglish(generalversion):1.SeatingArrangement:Thehostoreldestpersonusuallysitsfacingthedoororinthecenterseatasasignofrespect.2.ChopstickEtiquette:Neverstickchopsticksuprightinabowlofrice,asitresemblesfuneralrituals.3.ServingOrder:Dishesareshared,andthehostoftenservesguestsfirstasagestureofhospitality.4.ToastingCustoms:Whentoasting,holdyourglasslowerthaneldersorsuperiorstoshowrespect.5.FinishingFood:It’spolitetoleaveasmallamountoffoodonyourplatetoindicateyou’resatisfied,ratherthanscrapingitclean.ThesecustomsreflectChinesevaluesofrespect,harmony,andhospitality.
